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WhyQ Haji Ali Cooked Food (01-171)

Haji Ali Cooked Food (01-171)

Chong Pang Food Centre

  • Malay

  • Lontong (Compressed steam rice soaked in rich coconut vegetable curry stew.)
  • $4.70
  • - 1 +
  • Mee Siam (Spicy fried rice vermicelli with various toppings. A truly simple and delicious Malay dish.)
  • $5.50
  • - 1 +
  • Mee Rebus (A classic Malay egg noodle dish in a sweet potato-based gravy, garnished with hard-boiled egg.)
  • $5.50
  • - 1 +
  • Mee Goreng (Spicy fried egg noodles, stir fried with assorted ingredients. A Singapore classic.)
  • $4.70
  • - 1 +
  • Nasi Lemak (Coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber.)
  • $5.50
  • - 1 +
  • Mee Soto (Spicy noodle soup dish that combines the Indonesian chicken broth (soto ayam) with thick yellow Hokkien noodles.)
  • WhyQ HPB Lower Calories
  • $5.50
  • - 1 +

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